Adelaide’s Finest grazing boxes for two are freshly made every day – perfect for any occasion, from mid-week catch-ups to relaxed weekend gatherings.
Available for takeaway from Pasadena’s Salumibar between 10am-3pm or enjoy by the bar with a lovely wine pairing.
– Truffle Craze $28
A touch of indulgence, the Truffle Craze pairs Villani prosciutto tartufo and Fabbris artisan truffle salami with Udder Delights truffle brie. Served alongside sweet mix lettuce and crisp parmesan lavosh.
Recommended wine pairing: Sven Joshcke Sangiovese $14.
– Local Spotlight $23
Celebrating SA, the Local Spotlight brings together Lochiel boneless leg ham, Pastoral mortadella with a hint of chilli and Hahndorf chilli salami. Finished with sweet mix lettuce and parmesan lavosh.
Recommended wine pairing: Delinquente Nero Rosato $12.
– Olive Indulgence $18
A taste of the Mediterranean, Olive Indulgence features green Sicilian and Mr Nick’s Kalamata olives, paired with bocconcini cheese and pepperdew stuffed with feta. Served with sea salt grissini sticks.
Recommended wine pairing: La Prova Pinot Grigio $11
